We are passionate about food -

about its quality and freshness and how and where it is served.

Because we value our relationships,

we treat customers as long-term partners, and each other with candour and respect

Because we succeed through performance,

we encourage the entrepreneur in each of us, and work always to improve our service.

Because we thrive on growth,

we seek new markets and new opportunities, and we innovate to get and keep customers

And because we're ARAMARK,

we do everything with integrity

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News Archive

2010

Shirley Kidd Wins Sustainable FM Manager of the Year Accolade

27th
October

Shirley Kidd has been crowned Sustainable Facilities Manager of the Year, following her nomination as Housekeeping & Groundcare Manager for ARAMARK at its client BP’s North Sea HQ.

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ARAMARK Supports British Food Fortnight 2010 at 50 Schools

14th
September

ARAMARK supports British Food Fortnight (18 September and 3 October) by engaging with nearly 50 schools to help push British local sourcing up the consumer agenda.

As additional activity this year, ARAMARK is supporting seven Sure Start Centres in deprived areas across the UK.  The company’s chefs are leading a series of cookery sessions with parents using the centres, leading up to a large family feast during the fortnight itself.  The goal of the sessions is to help teach parents how to cook, where to buy healthy British seasonal food and how to incorporate 5 A DAY into their family's meals.

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ARAMARK Announces Biggest Ever Community Project Launch in UK

9th
July

ARAMARK has announced its all new ‘ARAMARK Building Community’ campaign – in which the company will spear-head three exciting community projects in Aberdeen, Leeds and London. 

 

 

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ARAMARK Wins BHA Sustainability Award

2nd
July

ARAMARK has been recognised by the BHA for its continued commitment to sustainability, within the UK hospitality industry.

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